Nuneviller Farms is owned and operated by Mark Nuneviller. After farming on a diversified organic farm for several years, Mark started Nuneviller Farms in spring of 2015. When not farming, Mark likes to spend time with his wife, Amy, and daughter, Margaret. Mark has a degree in Business Management Economics from University of California Santa Cruz. Nuneviller Farms produces a wide array of vegetable crops for the wholesale and retail markets. Many crops are grown in high tunnels to extend the season and boost quality.